<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.3.3" -->
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	>
<channel>
	<title>Comments on: Starbucks Fresh Pressed</title>
	<link>http://www.alstevens.org/2008/02/15/starbucks-fresh-pressed/</link>
	<description>Focus is overrated.</description>
	<pubDate>Sat, 17 May 2008 12:46:59 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.3</generator>
		<item>
		<title>By: Al Stevens</title>
		<link>http://www.alstevens.org/2008/02/15/starbucks-fresh-pressed/#comment-46</link>
		<dc:creator>Al Stevens</dc:creator>
		<pubDate>Fri, 07 Mar 2008 14:56:47 +0000</pubDate>
		<guid>http://www.alstevens.org/2008/02/15/starbucks-fresh-pressed/#comment-46</guid>
		<description>My morning report from the barista is that all of the Fresh Pressed coffee is being roasted at a small 3rd-floor facility in Seattle. They are nearing the end of th Kona run and plan to replace it with something else. Fine with me. It's by far the most normal of the lot.</description>
		<content:encoded><![CDATA[<p>My morning report from the barista is that all of the Fresh Pressed coffee is being roasted at a small 3rd-floor facility in Seattle. They are nearing the end of th Kona run and plan to replace it with something else. Fine with me. It&#8217;s by far the most normal of the lot.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Al Stevens</title>
		<link>http://www.alstevens.org/2008/02/15/starbucks-fresh-pressed/#comment-45</link>
		<dc:creator>Al Stevens</dc:creator>
		<pubDate>Thu, 06 Mar 2008 15:00:18 +0000</pubDate>
		<guid>http://www.alstevens.org/2008/02/15/starbucks-fresh-pressed/#comment-45</guid>
		<description>The latest news from my local Starbucks is that the current test is a "pretest" which will continue for a full calendar quarter. Depending on  how well it goes, the next phase will be a full test, involving stores all over the US. Current plans include phasing out the breakfast sandwiches, which would free up space for Clover machines. 

I hope it goes as planned. I'd love to see Starbucks focus on making the best coffee possible and leaving sandwiches to someone else.</description>
		<content:encoded><![CDATA[<p>The latest news from my local Starbucks is that the current test is a &#8220;pretest&#8221; which will continue for a full calendar quarter. Depending on  how well it goes, the next phase will be a full test, involving stores all over the US. Current plans include phasing out the breakfast sandwiches, which would free up space for Clover machines. </p>
<p>I hope it goes as planned. I&#8217;d love to see Starbucks focus on making the best coffee possible and leaving sandwiches to someone else.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
